Howdy All:
Wow rbohm! That was one of the best was descriptions of compression ratio I've ever heard. I hope you don't mind if I use it next time one of the grasshoppers needs a clearifying lesson.
A couple of other factors which will effect CR;
Less quench, aka deck clearance=deck height (the distance from the top of the piston to the deck of the block) + the compressed thickness of the head gasket. On the typical '66 200 with a deck height of .025" and a OEM steel shim head gasket at .025" equals .050" of deck clearance. Ideally, for performance, knock resistance and maximum turbulence for better combustion efficiency you'd like no more than .035" quench. This tightness pushes fresh A/F mixture out of the crevice between the deck of the head and the top of the piston into the combustion chamber and the piston dish with vigor, causing turbulence and promoting a better more complete burn.
Smooth and polish the inside of the combustion chamber. This eliminates hot spots and glow plugs, and minimizes carbon build up and CR creep. Polished surfaces reflect heat to where it is supposed to be.
Cam timing. More cam duration allows a higher static CR. Earlier intake valve opening and earlier exhaust valve opening reduces cylinder pressure at lower rpms.
Higher elevation. You can add a .10 to the octane generality for each 1,000 feet above sea level. For example, 87 octane, 8.7:1 CR in(sea level) Long Beach or Miami would increase by .5 to 9.2:1 for (5,000 ft above sea level) Denver or Idaho Falls.
Ambient temperature and humidity. Higher temp and lower humidity = less CR. Lower temp and higher humidity allows a higher CR.
Dished pistons. For a number of reasons dished pistons tend to make more power and are able to tolerate a higher CR then a flat-topped or domed piston. Ideally, we'd like a piston with a dish that mirrored the shape of the combustion chamber, thus maintaining a higher ratio of quench to bore. Chevy sixes have a "D" shaped dished piston. Why can't we?
Hotter, fatter spark. A hotter and larger spark creates a better flame kernal and, consequently, a flame front, or burn. Thus less likely for spontanious ignition.
And, factors like A/F ratio, engine temperature and ignition must be carefully managed for best results in any engine.
Adios, David